Great news! We submitted our initial site plans to the planning board last week, and they were unanimously and enthusiastically approved.
We appreciate all of the feedback that we received during this process and we will take to heart people’s concerns. We know that parking is the biggest concern and we will do our best to work with our patrons and educate them as to where to find parking nearby. We will work hard to be good neighbors.
We have been approved for a 156 seat restaurant with indoor and outdoor seating. We are putting bike racks and creating some more green space outside the building. The next step is planning the interior design and kitchen, and applying for our full liquor license. Once our kitchen design and liquor license is approved, we can break ground.
